PINEAU Blanc (White): aged for 5 years in barrels
- A blend of Montils, Colombard and Ugni Blanc grape varieties.
Golden straw colour. Seduces with its mellowness,
finesse and aromas. A pleasant marriage of fruit
and wood with hints of exotic fruits and walnuts.
Quality regularly rewarded in competitions.
Serve chilled as an aperitif. Accompanies melon,
foie gras, fish, mussels and desserts.
PINEAU Blanc vieux (aged white): aged for 25 years in barrels
- More body, pleasant rancio combined with balanced notes of wood
and developed aromas of flowers and honey. Rare quality.
Limited production.
PINEAU Rose : Aged for 4 years in barrels
- From the Merlot and Cabernet grape varieties. Highly appreciated for its quality and its fresh aromas reminiscent of red fruits.
Serve chilled as an aperitif, and to accompany
melon, fruit salads and chocolate desserts.
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